Step 1: Squeeze 1/2 lemon into a shaker
Step 2: Add 2 big handfuls full of ice
Step 3: Add 4 heaping spoonfuls full of sugar (granulated) the fine granulated works best
Step 4: Add spring water or tap water just until the ice begins to float
Step 5: Shake like crazy until the sugar dissolves almost completely
Step 6: pour into a clear glass and serve with a sprig of mint to your guest or guzzle down a glass yourself
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